THE PERFECT TOPPING FOR PANNA COTTA

CORN FLAKE CRUNCH
Thanks to Elspeth and Momofuku Milk Bar

5 cups corn flakes

½ cup milk powder

3 tbsp sugar

1 tsp sea salt

9 tbsp melted butter

Mix and ‘scrunch’

Bake on parchment lined tray at 275F for 20min

Cool

Inhale

Try your favorite breakfast cereal, I enjoy COCO PUFFS!!!