MIAMI INSPIRED MARGARITA - MMMMMM

Pear-Cilantro Margarita

 

© Tina Rupp

Ingredients

Ice

1 ounce reposado tequila

1 ounce pear nectar or juice

1/2 ounce Simple Syrup

1/2 ounce fresh lime juice

1 1/2 teaspoons fresh lemon juice

1/2 teaspoon chopped cilantro, plus 1 small cilantro sprig for garnish

Directions

1.      Fill a cocktail shaker with ice. Add all of the ingredients except the cilantro sprig and shake well. Pour into a chilled margarita glass and garnish with the cilantro sprig.

                                            Posted by Chef Bill Brooks, Corporate Chef, U.S. Foodservice, Inc

Opinions expressed are my own and do not necessarily

reflect those of U.S. Foodservice, Inc