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Thursday, January 27, 2011

TACO CHICKEN WINGS

Taco Chicken Wings



Seasoned, breaded and baked taco flavored chicken wings. Perfect appetizer wing recipe. Wings have only a tiny amount of heat, so they are great for kids.

Ingredients -

1/2 cup Flour
1 package Taco Seasoning Mix
3 pounds Chicken Wings
6 tablespoons Butter
1 cup crushed Corn Chips

Preparation:

1. Preheat oven to 350 F.
2. In medium mixing bowl, combine flour and taco seasoning.
3. Toss wings in seasoning mixture to coat.
4. In shallow bowl, place crushed corn chips. Toss wings in corn chips to coat.
5. Melt butter in large non-stick baking dish or casserole dish.
6. Spread wings evenly in dish.
7. Bake 45 minutes.

Posted by Chef Bill Brooks, Corporate Chef, U.S. Foodservice, Inc
Opinions expressed are my own and do not necessarily
reflect those of U.S. Foodservice, Inc

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