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Thursday, September 25, 2014

CHICAGO GOURMET - SEPT 26, 27, 28






A weekend of amazing Food, Wine and Food Fanatics.



Chef Tom Macrina - Philadelphia 
(ACF President)
Chef Mike Miello - Metro NY
Chef Steven Grostick - Detroit
Chef Matthew Dean - Streator

With the likes of Chicago Icon's:

Bill Kim - Belly Q

Stephanie Izard - Girl & the Goat
Rick Bayless - Frontera Grill
Jared Van Camp - Old Town Social

Jimmy Bannos Jr - Purple Pig


Not to mention from across the country and the globe:
Spike Mendelsohn - Good Stuff Eatery, Washington DC

Sergi Arola - Hotel Arts, Barcelona

Jamie Bissonette - Coppa, Boston
...and so many more

Check back over the weekend for updates of all the activities.


Monday, September 15, 2014

FALL SCOOP 2014 LAUNCHES TODAY





Monarch Pickle Fries

- Use on a Grilled Cuban Pannini for a new twist
- Great as a bar snack with a Chipotle Ranch Dipping Sauce


Cross Valley Farms Mini Heirloom Tomatoes

- Update on the Classic Caprese Salad - Fresh Basil, EVOO & Fresh Mozzarella
- Use to create a signature sauce for pasta, shrimp or chicken


Chef's Line Craft Artisian Sodas

- Let your Mixologists have some fun with these, Cuba Libre to Moscow Mule.
- Grab & Go have a great new look without HFCS and artificial ingredients



Monarch White & Sweet Potato Frites

- Use an appetizer, side or ingredient.

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