NO RULES - JUST CREATE

Colonel’s Heart Attack:

 Southern Fried Chicken Breast, Mac n Cheese Melt with Collard Greens served on a Biscuit.

Portobello Lettuce Tomato (PLT):

 Smoked Portobello, Arugula, Roasted Tomatoes with a scallion and caper aioli on a sliced semolina club.

Croque Monsieur:

 Jambon, gruyere on brioche with a thyme béchamel.

Florentine BBQ:

 Melted short ribs with Bel Paese and an arrabiata tomato chutney served on a tuscan round.

Gulfano (Southwestern Cuban):

 Braised shoulder pork, Tasso ham, Tomatillos, Jalapeno Mustard and Monterey cheese on a pressed Panini baguette.